94-96 points FalstaffLight golden yellow, silver reflections. Somewhat shy bouquet, very delicate peach and lychee, a hint of white flowers, tangerine zest, needs plenty of air. Full-bodied, elegant, fine acidity, nuances of white fruit, seems filigree and
94-96 points Falstaff
Light golden yellow, silver reflections. Somewhat shy bouquet, very delicate peach and lychee, a hint of white flowers, tangerine zest, needs plenty of air. Full-bodied, elegant, fine acidity, nuances of white fruit, seems filigree and mineral. A light-footed food wine, which will still clearly improve with further ageing. – Peter Moser 10.07.2023
92 points Wine Spectator
A distinctive, rich style, with an alluring mix of both fresh and bruised apple, ripe peach, marmalade and baking spices beautifully balanced by a spine of acid. Intensely minerally and impressively energetic, with a hint of salted buttercream marking the finish. Drink now through 2030. 351 cases made, 45 cases imported. – Kristen Bieler
$25
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