Tequila Anejo| 40% ABVCommercial Description:After aging for at least one year, Tequila can then be classified as an "Aejo". The distillers are required to age Aejo Tequila in barrels that do not exceed 600 liters. This aging process darkens the Tequila to
Tequila Anejo| 40% ABV
Commercial Description:
After aging for at least one year, Tequila can then be classified as an “Aejo”. The distillers are required to age Aejo Tequila in barrels that do not exceed 600 liters. This aging process darkens the Tequila to an Amber color, and the flavor can become smoother, richer, and more complex.
$25
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